Description
Matfer Bourgeat 's Blue Steel Baking Sheet is thoughtfully designed and durably built for professional bakery and pastry kitchens. This sheet is available in three sizes, each sold separately. Manufactured in France, this sheet is made of 1/16" thick blue steel designed to evenly distribute heat for consistent results. Gently sloped edges make for easy transfer and storage. Heavy-duty heat-retaining steel construction prevents warping for performance, durability, and longevity. Use with parchment and silicone baking mats, or season according to factory instructions for a naturally non-stick surface. all ensuring it's high durability and longevity.
VARIETY OF USES: Bake tarts, viennoiseries, artisan breads and more with confidence and precision. Use with parchment or silicone baking mats, or season for prolonged naturally non-stick properties
HIGH QUALITY MATERIAL: Made of 1/16″ thick blue steel designed to evenly distribute heat for consistent results. Slightly turned edges are easy to grip and store. Heavy steel construction is resistant to distortion unlike other stainless steel and aluminum options.
AVAILABLE IN 3 SIZES: Available in choices of 15-3/4″x12″; 23-3/4″x15-3/4″; 25″x17-3/4″
MADE IN FRANCE: Matfer Bourgeat ensures high standards for durability, performance, and hygiene to meet the standards of professional kitchens
Additional Information
Product Type: |
Non-Stock |
UOM: |
Each |
Size: |
Full |
Style: |
Solid |
Material: |
Blue Steel |
Coating: |
Uncoated |
Features: |
Distortion Resistant |
Length: |
23-3/4" |
Width: |
15-3/4" |
