Description
Rotisserie Oven, counter top, electric, (8) chicken capacity, removable carousel, doors, drip tray, & baskets, glass front & rear, stainless steel construction, 4-5" adjustable legs, 208-240v/60/1-ph, 2700W, 16 amp, NEMA 6-20P & R, cULus, UL-classified, model# ROV-08 (Refer to vollrathfoodservice.com for full warranty policy)
This 8-Bird Countertop Chicken Rotisserie Oven by Vollrath is your all-in-one culinary solution that elevates your foodservice experience to new heights. Featuring heavy-duty 4- to 5-inch adjustable legs, this oven offers unmatched stability and placement flexibility, making it a perfect fit for any kitchen setup. With enhanced power for improved cooking performance, the oven ensures even heat distribution, resulting in consistently perfect cooking and browning. Cleanup is a breeze with easily removable carousel, doors, drip tray, and baskets. The Vollrath Chicken Rotisserie Oven combines cooking, holding, and merchandising in one, setting new standards in your kitchen. Baskets accommodate a variety of foods including ribs, roasts, vegetables, and even whole, stuffed fish.
- Thermostatically-controlled cooking temperature from 150 °F (66 °C)–450 °F (232 °C) creates precise results.
- Cook, then keep food warm with two separate modes.
- Enhanced structural design improves stability and durability.
- Customer-facing glass panel provides clear product visibility.
- 6' cord with plug allows placement flexibility.
- Based on independent UL testing, this product complies with NFPA96 for ventless operation using the EPA202 test method. Ventless allowance is dependent upon AHJ approval.