Grill & Oven Thermometers

Professional Series Hot Holding Thermometer, 2" dial with stainless steel casing, 100° to 180°F (38° to 82° C) temperature range, HACCP guidelines on dial face, hangs or stands, NSF

Oven Thermometer, HACCP referenced 2" (5 cm) dia. dial with colored zone highlighting proper oven temp. range, temperature range 100° to 600°F (50° to 300°C), ±25°F (12.5°C) temperature accuracy, NSF (carded)

Oven Thermometer, 2-1/2" dial, 100° to 600°F (50° to 300° C) temperature range, hangs or stands, stainless steel, NSF

Oven Guide Thermometer, 4-7/8" x 2-3/8", flange with stem, temperature range 100° to 600° F, Non Toxic Permacolor®, reference zone guide, hangs or stands, dishwasher safe, stainless steel construction

Surface Temperature Thermometer, for monitoring grill or any surface temperature for optimal searing, 100° to 700°F (50° to 350° C) temperature range, 2" dial, grill & searing zone indicators, safe for use on grill during cooking...